Protects and prevents waste
Hygiene when handling food
Practical
They do not alter the taste or odor of foods
Hygiene when handling food
Available in various sizes to protect a wide variety of foods.
Protect your food and offer fresh products
90% air, fewer natural resources used
100% recyclable material
90% air, fewer natural resources used
Cake bases with the lowest carbon footprint. They require the use of fewer natural resources and generate lower transportation emissions than their alternatives.
100% recyclable material
It is composed of a single type of material and may be recycled to manufacture new products such as school supplies, construction materials or plastic lumber.